I am back again with some inspiration for a easy snack you can throw together in one, two, three. It is easy, and good all at the same time.
Four slices of goat cheese
A little butter
Here is what you do:
Simmer a Engers Lefse in a pan with some butter, and slice up two turkey sausages to simmer on low heat. Then add some goat cheese, onions, and basil on top.